Philadelphia, PA
restaurants
Posted about 5 years ago
The Sidecar Bar & Grille
posted in
Guy Fieri's Spots In Pennsylvania
At The Sidecar Bar & Grille, head chef Brian Lofink put his own spin on New England clam chowder by adding gnocchi to the mix. The result is a dish that left Guy so amazed that he declared it ''literally one of the best gnocchi dishes" ever.
Open · closes at 2:00 am
Sunday
9:30 am
-
2:00 am
Monday
11:00 am
-
2:00 am
Tuesday
11:00 am
-
2:00 am
Wednesday
11:00 am
-
2:00 am
Thursday
11:00 am
-
2:00 am
Friday
11:00 am
-
2:00 am
Saturday
9:30 am
-
2:00 am
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